When Anthony Terlato and his sons Bill and John became winery owners and vintners in 1996, they started with one goal: to produce consistent, quality wines as important as those the Terlato family imported and marketed during the last half century. The bar was set high, and the exquisite collection of Terlato Family Vineyard wines truly delivers.
Terlato Family Vineyards
This wine exhibits a bright aroma of apple, melon and peach. Fresh fruit flavors and delicate floral notes pair perfectly with the crisp, long finish.
This wine exhibits an aroma of Dutch apple pie, spice and nutmeg, with a creamy texture and balanced acidity. The medium body and juicy peach and apricot flavors are perfectly balanced, leading to a crisp finish.
This elegant wine exhibits an aroma of cassis, cocoa and blueberry with hints of vanilla. With rich berry flavors and firm tannins, it has a long finish with great balance.
This intense ruby-colored wine has a bright aroma of red fruit with hints of tobacco spice. Dark cherry and licorice flavors mix with notes of dark chocolate for a rich texture. Velvety tannins offer a well-balanced, lingering finish.
This wine is fresh, lean, concentrated and flavorful, with a luscious fruit-forward aroma. Flavors of black cherry, plum and currants dominate, with a delicate hint of violets and spice on the finish.
This wine has a spicy black cherry aroma and rich fruit flavors. The full-bodied texture, structured tannins and hint of white pepper combine for a long, lingering finish.
This wine offers a rich aroma of black fruit, chocolate and mocha. Lush plum flavors and a velvety smooth palate highlight the silky tannins and lingering finish.
This wine has vibrant acidity and understated spices with an aroma of berry and dark fruit. Complex blueberry and floral jasmine flavors combine with integrated tannins for a lush, persistent finish.
A full-bodied, richly textured wine with a jammy aroma of black cherry and cassis. The firm structure and well-integrated tannins merge seamlessly with lush flavors of blackcurrant, cedar and mocha.