The collection of Kettmeir wines encompasses almost all typical variety of vines from the Alto Adige and Trentino region. Kettmeir wines are renowned for their crisp and spicy white wines and soft accessible red wines.
Light straw yellow.
Fresh fruity aroma with light scents of bananas.
Nice structure with a good balance of acidity that is clean and fresh on the palate.
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Item:
2004 Chardonnay Vigneti Delle Dolomiti IGT
Grape Variety/Varieties:
100% Chardonnay
Age of Vines:
3-18 Years
Alcohol Level:
12.10%
Acid Level:
6.0 g/L
pH Level:
3.40
Sugar Level:
2.4 g/L
Dates Grapes Picked:
End of September 2004
Length/Type of Fermentation:
No contact of the must with the skins, soft pressing for 20 days.
Fermentation Temperature:
18-20ºC
Length/Type of Aging:
Stainless steel for 5 months. Date Wine was Bottled:
Beginning of March 2005