Trockenbeeren Auslese (TBA) No. 10
2012
2010

The wines from the Weinlaubenhof have long been in a class of their own. Practically no other sweet wines have reached such a high level of recognition worldwide and only a few have come close to the high ratings Kracher wines continuously receive. Around the world, Kracher has become the synonym for noble sweet wines of ultimate perfection.

We recommend pairing this 2012 Scheurebe Trockenbeerenauslese "Zwischen den Seen" with exotic fruit desserts, brownies and Époisses de Bourgogne.

View Label/Bottle

Wine Notes
Color
Medium golden yellow
Aroma
Aromas of fresh mandarines and blossom on the nose.
Taste
Grapefruit, lemon grass and floral notes on the palate. Crisp, racy and mouth-watering acidity with an extremely long finish of tropical fruit characters and elegant saltiness.
Product Information
Vintage: 
2012
Type:
Dessert Wines
Grape Variety Used: 
100% 
Scheurebe
Appellation: 
Burgenland
Alcohol: 
7.50%
Acid Level: 
9.30 g/l
Sugar Level: 
265.00 g/l
Length/Type of Fermentation: 
Fermented in stainless steel.
Length/Type of Aging: 
Matured in stainless steel for 16 months.
Bottled Date: 
Monday, September 1, 2014
Release Date:
Monday, December 1, 2014
Cases Produced: 
150
Packaging Available:
  • 6
     - 
    375 ML
Imported From: 
Austria

The wines from teh Weinlaubenhof have long been in a class of their own. Practically no other sweet wines have reached such a high level of recognition worldwide and only a few have come close to the high ratings Kracher wines continuously receive. Around the world, Kracher has become the synonym for noble sweet wines of ultimate perfection.

View Label/Bottle

Wine Notes
Color
Medium golden yellow
Aroma
Aromas of fresh tangerine zest over floral nuances. There is a sensation of red-berried characters over delicate honeyed notes and a highly attractive bouquet.
Taste
Rich and luscious with concentration of fruit extract over vibrant acidity. White tropical fruit notes, highly mineral with a salty tang on the finish; despite the immense residual sugar value, the wine is remarkably fresh.
Product Information
Vintage: 
2010
Type:
Dessert Wines
Grape Variety Used: 
100% 
Scheurebe
Appellation: 
Burgenland
Alcohol: 
7.50%
Acid Level: 
10.20 g/l
Sugar Level: 
297.40 g/l
Length/Type of Fermentation: 
Fermented and matured in stainless steel for a period of 20 months.
Packaging Available:
  • 6
     - 
    375 ML
Imported From: 
Austria