Trockenbeeren Auslese (TBA) No. 10
2012
2010
Product Information
Vintage: 
2012
Type:
Dessert Wines
Grape Variety Used: 
100% 
Scheurebe
Appellation: 
Burgenland
Alcohol: 
7.50%
Acid Level: 
9.30 g/l
Sugar Level: 
265.00 g/l
Length/Type of Fermentation: 
Fermented in stainless steel.
Length/Type of Aging: 
Matured in stainless steel for 16 months.
Bottled Date: 
Monday, September 1, 2014
Release Date:
Monday, December 1, 2014
Cases Produced: 
150
Packaging Available:
  • 6
     - 
    375 ML
Imported From: 
Austria
Product Information
Vintage: 
2010
Type:
Dessert Wines
Grape Variety Used: 
100% 
Scheurebe
Appellation: 
Burgenland
Alcohol: 
7.50%
Acid Level: 
10.20 g/l
Sugar Level: 
297.40 g/l
Length/Type of Fermentation: 
Fermented and matured in stainless steel for a period of 20 months.
Packaging Available:
  • 6
     - 
    375 ML
Imported From: 
Austria