Cabernet Sauvignon
2014
2013
2012
2011
2010
2009
Product Information
Vintage: 
2014
Type:
Red
Grape Variety Used: 
77% 
Cabernet Sauvignon
18% 
Malbec
5% 
Merlot
Appellation: 
Alexander Valley
Alcohol: 
14.50%
Length/Type of Aging: 
16 months barrel aging.
Bottled Date: 
Sunday, May 1, 2016
Release Date:
Friday, May 20, 2016
Cases Produced: 
5,800
Packaging Available:
  • 12
     - 
    750 ML
Product Information
Vintage: 
2013
Type:
Red
Grape Variety Used: 
Cabernet Sauvignon
Malbec
Merlot
Appellation: 
Alexander Valley
Alcohol: 
14.50%
Length/Type of Fermentation: 
100% Malolactic
Length/Type of Aging: 
16 months barrel aging.
Bottled Date: 
Friday, May 1, 2015
Release Date:
Wednesday, May 20, 2015
Cases Produced: 
5,800
Packaging Available:
  • 12
     - 
    750 ML
Product Information
Vintage: 
2012
Type:
Red
Grape Variety Used: 
78% 
Cabernet Sauvignon
14% 
Malbec
8% 
Merlot
Appellation: 
Alexander Valley
Alcohol: 
14.50%
Length/Type of Fermentation: 
We began by hand picking primarily in the cool hours from midnight to sunrise. The grapes were sorted, destemmed and partially crushed to stainless steel fermentation tanks. Pressing was done “to taste”, based on daily tastings of the wines after pumpover. The newly pressed wines were racked to tank and allowed to settle before barreling.
Length/Type of Aging: 
The blend was assembled in the spring of 2013, and the wine was aged in 70% new French and Hungarian barrels.
Bottled Date: 
Wednesday, June 18, 2014
Release Date:
Tuesday, July 1, 2014
Cases Produced: 
4,412
Packaging Available:
  • 12
     - 
    750 ML
Product Information
Vintage: 
2011
Type:
Red
Grape Variety Used: 
90% 
Cabernet Sauvignon
6% 
Merlot
4% 
Malbec
Appellation: 
Alexander Valley
Alcohol: 
14.50%
Length/Type of Fermentation: 
5-7 days skin contact. 100% Malolactic Fermentation.
Length/Type of Aging: 
Barrel aged for 27 months.
Bottled Date: 
Tuesday, June 18, 2013
Release Date:
Wednesday, March 5, 2014
Cases Produced: 
4,400
Packaging Available:
  • 12
     - 
    750 ML
Product Information
Vintage: 
2010
Type:
Red
Grape Variety Used: 
87% 
Cabernet Sauvignon
12% 
Merlot
1% 
Malbec
Appellation: 
Alexander Valley
Alcohol: 
14.50%
Length/Type of Aging: 
Aged 27 months in barrel
Packaging Available:
  • 12
     - 
    750 ML
Product Information
Vintage: 
2009
Type:
Red
Grape Variety Used: 
100% 
Cabernet Sauvignon
Appellation: 
Alexander Valley
Alcohol: 
13.90%
Acid Level: 
0.54 g/l
Sugar Level: 
0.03 g/l
Length/Type of Fermentation: 
Inoculated with ICV-D21, & D254, 7-10 days skin contact
Length/Type of Aging: 
17 months barrel aged
Bottled Date: 
Monday, September 12, 2011
Cases Produced: 
4,456
Packaging Available:
  • 12
     - 
    750 ML