Sauvignon Blanc
2017
2016
2015
2014
2013
2012
Product Information
Vintage: 
2017
Type:
White
Grape Variety Used: 
100% 
Sauvignon Blanc
Appellation: 
Sonoma/Russian River Valley
Alcohol: 
13.20%
Length/Type of Fermentation: 
Stainless steel: 28% non-inoculated; 72% inoculated with select commercial yeasts.
Length/Type of Aging: 
Aged in stainless steel on lees.
Bottled Date: 
Sunday, January 1, 2017
Release Date:
Friday, December 1, 2017
Packaging Available:
  • 12
     - 
    750 ML
Product Information
Vintage: 
2016
Type:
White
Grape Variety Used: 
100% 
Sauvignon Blanc
Appellation: 
Sonoma/Russian River Valley
Alcohol: 
13.20%
Length/Type of Fermentation: 
Stainless steel: 28% non-inoculated; 72% inoculated with select commercial yeasts.
Length/Type of Aging: 
Aged in stainless steel on lees.
Bottled Date: 
Sunday, January 1, 2017
Release Date:
Sunday, January 1, 2017
Cases Produced: 
25,000
Packaging Available:
  • 12
     - 
    750 ML
Product Information
Vintage: 
2015
Type:
White
Grape Variety Used: 
100% 
Sauvignon Blanc
Appellation: 
Sonoma/Russian River Valley
Alcohol: 
13.20%
Length/Type of Fermentation: 
100% Stainless steel with a combination select commercial yeasts and indigenous fermentation.
Length/Type of Aging: 
Aged in stainless steel on lees.
Bottled Date: 
Friday, January 1, 2016
Release Date:
Sunday, January 10, 2016
Cases Produced: 
25,000
Packaging Available:
  • 12
     - 
    750 ML
Product Information
Vintage: 
2014
Type:
White
Grape Variety Used: 
100% 
Sauvignon Blanc
Appellation: 
Sonoma/Russian River Valley
Alcohol: 
13.20%
Length/Type of Fermentation: 
Stainless steel: 28% non-inoculated; 72% inoculated with select commercial yeasts
Length/Type of Aging: 
Stainless steel fermentation with extended lees contact.
Bottled Date: 
Saturday, January 3, 2015
Release Date:
Saturday, January 10, 2015
Cases Produced: 
25,000
Packaging Available:
  • 12
     - 
    750 ML
Product Information
Vintage: 
2013
Type:
White
Grape Variety Used: 
100% 
Sauvignon Blanc
Appellation: 
Sonoma/Russian River Valley
Alcohol: 
13.20%
Acid Level: 
3.22 g/l
Sugar Level: 
0.19 g/l
Length/Type of Fermentation: 
Stainless steel: 13% non-inoculated, 87% inoculated with select commercial yeasts
Length/Type of Aging: 
Stainless steel on lees
Bottled Date: 
Friday, November 1, 2013
Release Date:
Monday, November 25, 2013
Cases Produced: 
30,000
Packaging Available:
  • 12
     - 
    750 ML
Product Information
Vintage: 
2012
Type:
White
Grape Variety Used: 
100% 
Sauvignon Blanc
Appellation: 
Sonoma/Russian River Valley
Alcohol: 
13.20%
Acid Level: 
0.78 g/l
Sugar Level: 
0.34 g/l
Length/Type of Fermentation: 
Stainless steel fermentation: 12% non-inoculated, 24% inoculated with Hanna cultured yeast, 64% inoculated with select commercial yeasts.
Length/Type of Aging: 
Stainless steel on lees
Cases Produced: 
26,000
Packaging Available:
  • 12
     - 
    750 ML