Estate Pinot Noir
2008
2008
Product Information
Vintage: 
2008
Type:
Red
Appellation: 
Russian River Valley
Alcohol: 
13.50%
Acid Level: 
0.57 g/l
Sugar Level: 
0.20 g/l
Length/Type of Fermentation: 
Hand picked grapes from three different blocks, three different clones, Clone 12/Martini Selection, Pomard and Geisenheim are de-stemmed into stainless steel tanks where they are cold-soaked (using dry ice) for seven days. Before fermentation is complete, the new wine is gently pressed from the skins and transferred to French oak barrels. Fermentation then goes to completion in the barrels, allowing us to stir the lees as the wine ages prior to blending and bottling.
Bottled Date: 
Saturday, August 1, 2009
Cases Produced: 
1,290
Packaging Available:
  • 12
     - 
    750 ML