Sauvignon Blanc
2016
2015
2014
2013
2012
Product Information
Vintage: 
2016
Type:
White
Grape Variety Used: 
100% 
Sauvignon Blanc
Appellation: 
Sonoma/Russian River Valley
Alcohol: 
14.50%
Length/Type of Fermentation: 
Tank fermented at a cool temperature to preserve its intense varietal character and firm acidity.
Bottled Date: 
Tuesday, January 17, 2017
Cases Produced: 
2,744
Packaging Available:
  • 12
     - 
    750 ML
Product Information
Vintage: 
2015
Type:
White
Grape Variety Used: 
100% 
Sauvignon Blanc
Appellation: 
Sonoma/Russian River Valley
Alcohol: 
14.50%
Acid Level: 
0.65 g/l
Length/Type of Fermentation: 
Tank fermented for 20 days at a cool temperature to preserve the wine's intense varietal character and firm acidity.
Length/Type of Aging: 
N/A
Bottled Date: 
Tuesday, January 19, 2016
Release Date:
Friday, April 1, 2016
Cases Produced: 
952
Packaging Available:
  • 12
     - 
    750 ML
Product Information
Vintage: 
2014
Type:
White
Grape Variety Used: 
100% 
Sauvignon Blanc
Appellation: 
Sonoma/Russian River Valley
Alcohol: 
14.50%
Length/Type of Fermentation: 
Tank fermented at a cool temperature to preserve its intense varietal character and firm acidity.
Length/Type of Aging: 
NA
Bottled Date: 
Thursday, January 1, 2015
Release Date:
Wednesday, April 1, 2015
Cases Produced: 
1,186
Packaging Available:
  • 12
     - 
    750 ML
Product Information
Vintage: 
2013
Type:
White
Grape Variety Used: 
100% 
Sauvignon Blanc
Appellation: 
Sonoma/Russian River Valley
Alcohol: 
14.50%
Length/Type of Fermentation: 
Tank fermented at a cool temperature to preserve its intense varietal character and firm acidity.
Length/Type of Aging: 
NA
Bottled Date: 
Wednesday, January 1, 2014
Release Date:
Tuesday, April 1, 2014
Cases Produced: 
1,380
Packaging Available:
  • 12
     - 
    750 ML
Product Information
Vintage: 
2012
Type:
White
Grape Variety Used: 
100% 
Sauvignon Blanc
Appellation: 
Sonoma/Russian River Valley
Alcohol: 
14.50%
Acid Level: 
0.65 g/l
Length/Type of Fermentation: 
Tank fermented for 20 days at a cool temperature to preserve the wine's intense varietal character and firm acidity.
Bottled Date: 
Thursday, January 17, 2013
Packaging Available:
  • 12
     - 
    750 ML