Cabernet Sauvignon
2013
2012
2011
2010

Rutherford Hill Cabernet Sauvignon is an outstanding example of the bold personality and unbridled flavor characteristics of a Napa Valley Cabernet. This ripe, sleek, elegant wine is carefully crafted then properly cave aged in French oak within one of the most extensive natural cave systems in North America, providing the ideal temperature and humidity throughout the aging process.

View Label/Bottle

Wine Notes
Color
Crimson
Aroma
Complex aromatic profile, with aromas of dark fruit (black currant, blackberries) layered with notes of cassis and vanilla with hints of cedar, spice, and cola.
Taste
Intricately and intense flavors of dark plum and cassis, with a thread of spices. Lush texture, with velvety tannins.
Product Information
Vintage: 
2013
Type:
Red
Grape Variety Used: 
95% 
Cabernet Sauvignon
5% 
Petit Verdot
Appellation: 
Napa Valley
Alcohol: 
14.50%
Acid Level: 
6.50 g/l
Length/Type of Fermentation: 
Average of 30 days on skins. Stainless Steel Tank with daily pumpovers, pressed at dryness.
Length/Type of Aging: 
18 months in French oak
Bottled Date: 
Sunday, March 1, 2015
Release Date:
Tuesday, September 1, 2015
Cases Produced: 
6,800
Packaging Available:
  • 12
     - 
    750 ML

Rutherford Hill Cabernet Sauvignon is an outstanding example of the bold personality and unbridled flavor characteristics of a Napa Valley Cabernet. This ripe, sleek, elegant wine is carefully crafted then properly cave aged in French oak within one of the most extensive natural cave systems in North America, providing the ideal temperature and humidity throughout the aging process.

View Label/Bottle

Wine Notes
Color
Ruby
Aroma
Complex aromatic profile, with aromas of dark fruit (black currant, blackberries) layered with notes of cassis.
Taste
Intricate flavor intensity, with full body. Intense flavors of dark plum and cassis, with a thread of spices. Lush texture, with velvety tannins.
Product Information
Vintage: 
2012
Type:
Red
Grape Variety Used: 
90% 
Cabernet Sauvignon
6% 
Malbec
4% 
Petit Verdot
Appellation: 
Napa Valley
Alcohol: 
14.20%
Length/Type of Fermentation: 
Average of 18 days on skins. Fermented in stainless steel tank with daily pumpovers, pressed at dryness.
Length/Type of Aging: 
16 months in French oak
Bottled Date: 
Saturday, March 1, 2014
Release Date:
Monday, September 1, 2014
Cases Produced: 
5,000
Packaging Available:
  • 12
     - 
    750 ML

Rutherford Hill Cabernet Sauvignon is an outstanding example of the bold personality and unbridled flavors characteristic of a Napa Valley Cabernet. This ripe, sleek, elegant wine is carefully crafted then properly cave aged in French oak within one of the most extensive natural cave systems in North America, providing the ideal temperature and humidity throughout the aging process.

View Label/Bottle

Wine Notes
Color
Ruby
Aroma
Complex aromatic profile, with aromas of dark fruit (black currant, blackberries) layered with notes of cassis.
Taste
Intricate flavor intensity, with full body. Intense flavors of dark plum and cassis, with a thread of spices. Lush texture, with velvety tannins.
Product Information
Vintage: 
2011
Type:
Red
Grape Variety Used: 
76% 
Cabernet Sauvignon
6% 
Merlot
6% 
Cabernet Franc
6% 
Petit Verdot
6% 
Malbec
Appellation: 
Napa Valley
Alcohol: 
13.80%
Length/Type of Fermentation: 
Average of 16 days on skins. Fermented in stainless steel tank with daily pumpovers, pressed at dryness.
Length/Type of Aging: 
16 months in French oak
Bottled Date: 
Friday, March 1, 2013
Release Date:
Monday, September 1, 2014
Cases Produced: 
5,000
Packaging Available:
  • 12
     - 
    750 ML

Rutherford Hill’s Cabernet Sauvignon is an outstanding example of the bold personality and unbridled flavors characteristic of a Napa Valley Cabernet. This ripe, sleek, elegant wine is carefully crafted then properly cave aged in French oak with one of the most extensive wine aging natural cave systems in North America, providing the ideal temperature and humidity throughout the aging process.

View Label/Bottle

Wine Notes
Color
Ruby
Aroma
Complex aromatic profile, with aromas of dark fruit (black currant, blackberries) layered with notes of cassis.
Taste
Intricate flavor intensity, with full body. Intense flavors of dark plum and cassis, with a thread of spices. Lush texture, with velvety tannins.
Product Information
Vintage: 
2010
Type:
Red
Grape Variety Used: 
94% 
Cabernet Sauvignon
4% 
Merlot
2% 
Petit Verdot
Appellation: 
Napa Valley
Alcohol: 
13.90%
Length/Type of Fermentation: 
Average of 16 days on skins. Fermented in stainless steel tank with daily pumpovers, pressed at dryness.
Length/Type of Aging: 
16 months in French Oak
Bottled Date: 
Wednesday, August 1, 2012
Release Date:
Saturday, June 1, 2013
Cases Produced: 
5,009
Packaging Available:
  • 12
     - 
    750 ML