Pinot Noir - Russian River Valley
2012
2011
2010
Product Information
Vintage: 
2012
Type:
Red
Grape Variety Used: 
100% 
Pinot Noir
Appellation: 
Russian River Valley
Alcohol: 
14.20%
Length/Type of Fermentation: 
12 days average primary fermentation with hand punch downs several times per day. Malolactic fermentation was performed in barrels, and the wine was aged on its lees until racked for bottling.
Length/Type of Aging: 
10 months in 100% French oak, 40% new. The barrels are specially created in Burgundy for the Pinot Noir grape and are slightly toasted.
Bottled Date: 
Monday, July 1, 2013
Release Date:
Wednesday, October 1, 2014
Cases Produced: 
921
Packaging Available:
  • 6
     - 
    750 ML
Product Information
Vintage: 
2011
Type:
Red
Grape Variety Used: 
100% 
Pinot Noir
Appellation: 
Russian River Valley
Alcohol: 
14.20%
Length/Type of Fermentation: 
12 days average primary fermentation with hand punch downs several times per day. Malolactic fermentation was performed in barrels, and the wine was aged on its lees until racked for bottling.
Length/Type of Aging: 
10 months in 100% French oak, 40% new. The barrels are specially created in Burgundy for the Pinot Noir grape and are slightly toasted.
Packaging Available:
  • 6
     - 
    750 ML
Product Information
Vintage: 
2010
Type:
Red
Grape Variety Used: 
100% 
Pinot Noir
Appellation: 
Napa Valley
Alcohol: 
14.40%
Acid Level: 
6.00 g/l
Length/Type of Fermentation: 
12 days average primary fermentation with hand punch downs several times per day. Malolactic fermentation was performed in barrels, and the wine was aged on its lees until racked for bottling.
Length/Type of Aging: 
10 months in 100% French Oak, 40% new. The barrels are specially created in Burgundy for the Pinot Noir grape and are slightly toasted.
Cases Produced: 
400
Packaging Available:
  • 6
     - 
    1.5 LT