Cabernet Sauvignon
2013
2012
2011
Product Information
Vintage: 
2013
Type:
Red
Grape Variety Used: 
85% 
Cabernet Sauvignon
8% 
Syrah
5% 
Petit Verdot
2% 
Cabernet Franc
Appellation: 
Chile / Rapel Valley
Alcohol: 
13.00%
Length/Type of Fermentation: 
100% stainless steel.
Length/Type of Aging: 
100% of the blend was aged in French oak of different uses for 4 months. Natural malolactic fermentation was done in tanks.
Bottled Date: 
Monday, December 1, 2014
Release Date:
Monday, December 1, 2014
Cases Produced: 
48,000
Packaging Available:
  • 12
     - 
    750 ML
Imported From: 
Chile
Product Information
Vintage: 
2012
Type:
Red
Grape Variety Used: 
90% 
Cabernet Sauvignon
4% 
Cabernet Franc
3% 
Syrah
2% 
Merlot
1% 
Petit Verdot
Appellation: 
Chile / Rapel Valley
Alcohol: 
12.80%
Length/Type of Fermentation: 
100% stainless steel.
Length/Type of Aging: 
62% of the blend was aged in French oak of different uses for 4 months. 38% was aged in stainless steel tanks. Natural malolactic fermentation was done in tanks.
Bottled Date: 
Sunday, December 1, 2013
Release Date:
Sunday, December 1, 2013
Cases Produced: 
15,000
Packaging Available:
  • 12
     - 
    750 ML
Imported From: 
Chile
Product Information
Vintage: 
2011
Type:
Red
Grape Variety Used: 
86% 
Cabernet Sauvignon
7% 
Carmenére
3% 
Merlot
3% 
Syrah
1% 
Cabernet Franc
Appellation: 
Chile / Rapel Valley
Alcohol: 
12.80%
Length/Type of Fermentation: 
100% Stainless Steel.
Length/Type of Aging: 
55% of the blend was aged in French oak for 6 months. Malolactic fermentation was done in barrels.
Bottled Date: 
Wednesday, February 1, 2012
Release Date:
Monday, April 1, 2013
Cases Produced: 
58,000
Packaging Available:
  • 12
     - 
    750 ML
Imported From: 
Chile