Sangiovese di Toscana
2015
2014
2013
2012
Product Information
Vintage: 
2015
Type:
Red
Grape Variety Used: 
90% 
Sangiovese
Appellation: 
Toscana
Alcohol: 
13.00%
Length/Type of Aging: 
Minimum two months
Packaging Available:
  • 12
     - 
    750 ML
Imported From: 
Italy
Product Information
Vintage: 
2014
Type:
Red
Grape Variety Used: 
90% 
Sangiovese
Appellation: 
Toscana
Alcohol: 
12.50%
Length/Type of Fermentation: 
Fermented in small and medium-sized stainless steel tanks for 15 days at a controlled temperature of 78 degrees Fahrenheit
Length/Type of Aging: 
After some time in stainless steel tanks, the wine is bottled then released after 2 months
Bottled Date: 
Saturday, February 1, 2014
Release Date:
Friday, April 1, 2016
Cases Produced: 
5,000
Packaging Available:
  • 12
     - 
    750 ML
Imported From: 
Italy
Product Information
Vintage: 
2013
Type:
Red
Grape Variety Used: 
95% 
Sangiovese
5% 
Merlot
Appellation: 
Toscana
Alcohol: 
12.50%
Length/Type of Fermentation: 
Fermented in small and medium-sized stainless steel tanks for 15 days at a controlled temperature of 78 degrees Fahrenheit
Length/Type of Aging: 
After some time in stainless steel tanks, the wine is bottled then released after 2 months
Bottled Date: 
Friday, February 1, 2013
Release Date:
Wednesday, April 1, 2015
Cases Produced: 
5,000
Packaging Available:
  • 12
     - 
    750 ML
Imported From: 
Italy
Product Information
Vintage: 
2012
Type:
Red
Grape Variety Used: 
95% 
Sangiovese
5% 
Merlot
Appellation: 
Toscana
Alcohol: 
13.00%
Length/Type of Fermentation: 
15 days in small and medium stainless steel tanks at 26 °C
Length/Type of Aging: 
2 months minimum
Bottled Date: 
Thursday, November 1, 2012
Release Date:
Thursday, January 1, 2015
Cases Produced: 
5,000
Packaging Available:
  • 12
     - 
    750 ML
Imported From: 
Italy