Conde Valdemar Rosé
2016
2015

Chosen as one of the best wineries in the Rioja region in the last 25 years by Wine & Spirits, Conde Valdemar is acknowledged as synonymous with quality, ensuring all their wines are estate grown and bottled. Conde Valdemar Rosé is made with an unique blend of Garnacha and Viura. This wine matches perfectly with smoky fish, soups, creams, and salads. It also goes well with Mediterranean cuisine such as rice plates and pastas, and with Asian cuisine.

View Label/Bottle

Wine Notes
Color
Light and bright salmon rose.
Aroma
Floral aromas which accent roses and a slight touch of red berries.
Taste
Fresh and fruity with a persistent finish.
Product Information
Vintage: 
2016
Type:
Rose
Grape Variety Used: 
75% 
Grenache
25% 
Macabeo
Appellation: 
Rioja
Alcohol: 
12.50%
Length/Type of Fermentation: 
The must ferments with the skin of the grapes. Afterwards it keeps fermenting on its own in temperature controlled stainless steel tanks.
Length/Type of Aging: 
When the fermentation is finished, the wine rests in stainless tanks.
Bottled Date: 
Sunday, January 1, 2017
Release Date:
Tuesday, March 1, 2016
Cases Produced: 
8,000
Packaging Available:
  • 12
     - 
    750 ML
Imported From: 
Spain

Chosen as one of the best wineries in the Rioja region in the last 25 years by Wine & Spirits, Conde Valdemar is acknowledged as synonymous with quality, ensuring all their wines are estate grown and bottled. Conde Valdemar Rosé is made with an unique blend of Garnacha and Viura. This wine matches perfectly with smoky fish, soups, creams, and salads. It also goes well with Mediterranean cuisine such as rice plates and pastas, and with Asian cuisine.

View Label/Bottle

Wine Notes
Color
Light and bright salmon rose.
Aroma
Floral aromas which accent roses and a slight touch of red berries.
Taste
Fresh and fruity with a persistent finish.
Product Information
Vintage: 
2015
Type:
Rose
Grape Variety Used: 
75% 
Grenache
25% 
Macabeo
Appellation: 
Rioja
Alcohol: 
13.00%
Length/Type of Fermentation: 
The must ferments with the skin of the grapes. Afterwards it keeps fermenting on its own in temperature controlled stainless steel tanks
Length/Type of Aging: 
When the fermentation is finished, the wine rests in stainless tanks.
Bottled Date: 
Friday, January 1, 2016
Release Date:
Tuesday, March 1, 2016
Cases Produced: 
8,000
Packaging Available:
  • 12
     - 
    750 ML
Imported From: 
Spain